Monastery – 1 Pound
Klosterbrot – Monastery Rye Bread
454g/UPC 701
Description
Klosterbrot
Ingredients: Unbleached Wheat Flour, Natural Spring Water, Rye Flour, Sour Dough (Rye Flour, Natural Spring Water, Bacterial Culture), Yeast, Salt, Cultured Whey Powder (Whey and Bacterial Culture).
Allergy Information: Wheat, Wheat Gluten, Milk
Made on equipment that uses Soya Flour
Nutrition Facts | Valeur nutritive Per 1 slice (51 g)/pour 1 tranche (51 g) |
||
|
||
|